Made this for the first time tonight! . Sausage and Cabbage Soup feels like the warmest hug in a bowl. Pepper is an easy add, much better left up to the original consumer. **If making this recipe gluten-free, be sure to double-check that your sausage is certified GF. This Cabbage, Sausage and Potato Soup recipe is totally hearty and comforting, full of the best savory flavors, easy to make, and it’s guaranteed to warm you right up! I used a combo of a traditional lean variety and turkey kielbasa. Please do not republish this recipe. Bring to a simmer, reduce heat a little and mostly cover. Cabbage, Potato, and Sausage Soup in the Instant Pot October 8, 2020 Jill McCauslin Leave a comment It’s fall once again and my heart turns to soups, including my recipe for a Cabbage, Potato, and Sausage Soup and I’m using the Instant Pot for this. There are quite a bit of veggies that get a coarse chop: celery, carrots, onion, red potatoes, and cabbage. I think the only thing I do different is I cook the sausage with the veggies. Cook until veggies are tender. I did not have leeks so I used some onion powder instead. Great Meal! Bring to a medium simmer and cook for 30 to 35 minutes (mostly covered with cover just slightly ajar) or until veggies tender. Throw everything in the slow cooker, and you’ll come home to a delicious hot bowl of soup. ★☆ Save my name, email, and website in this browser for the next time I comment. It was a very good recipe. Creamy Sausage and Cabbage Soup Recipe. Russet or Yukon Gold would work great. Tag @gimmesomeoven on Instagram and hashtag it #gimmesomeoven, Your email address will not be published. Serve with cornbread or fresh bread for a filling meal. Around here, you’ll find lots of yummy eats from veggie based to gluten free to classic comfort food fare. This cabbage soup recipe is all kinds of comforting, plus it's super easy to make and full of amazing flavors. 1:18 It’s incredibly delicious, cheap, simple, and low calories. Stir in potatoes, carrot, and celery stirring to combine. Enjoy! Leeks come in sizes from dime size diameter to 50 cent piece or give weights. https://www.allrecipes.com/recipe/279302/hungarian-potato-and-sausage-soup Ali, thank you so much for this lovely recipe. Home » Soups » Cabbage Soup with Sausage and Potatoes, February 16, 2020 By Dawn - Girl Heart Food 23 Comments. Peel, chop & substitute them. I love the flavor but more specific quantities would be better. Then transfer it to a separate plate to save for later. Another winner! Opt for a regular or sweet paprika instead of smoked and adjust the chili flakes to taste. Cabbage Soup with Sausage: Brown kielbasa or Polish sausage then remove to a plate. For the cabbage component, use either green cabbage or savoy (or a combo). Add sausages, season with salt and continue cooking for 10 minutes. Then add the cabbage and garlic, and sauté for 4 more minutes, stirring occasionally. Ultimately the BEST soup I’ve ever made! Well, today I have another easy cabbage recipe! My whole family Really liked it. My family loves it too! Julia. And when I say three times, keep in mind … Soup with onions, cabbage and kielbasa, with some potatoes thrown in is the staple in many a Polish or Ukrainian household. This cabbage soup with sausage will hit the spot! Add the potatoes and the chopped cabbage to the soup. Heat a saute pan, add the bacon and cook until fat has been rendered. This post may contain affiliate links. Creamy sauerkraut and sausage soup with potatoes. Thank you! And is there anything more satisfying than a hot bowl of soup on a cold day?? Three servings later he pronounced it delicious and said “Please make this again!” Both of these were a cooked (smoked) product. I keep an eye toward sodium and go with only 12 ounces of kielbasa. Hope you love this hearty soup recipe as much as we do! You’re bound to find something that’ll make your belly happy! In the fall after hard frost, when you have harvested everything from the garden, it will keep in the fridge for at least a month. Guys, this soup. Can russet potatoes be used instead of red potatoes? Definitely agree about a little more broth, and I threw in some red pepper flakes. ★☆. I love this soup! Looking for a hearty soup to keep you warm during the cooler months? Heat olive oil and saute the carrots, onion, celery and garlic until onions soften. (Also, depending on how seasoned your sausage is, feel free to stir in a extra few teaspoons of Italian seasoning if you think it needs some extra flavor. A great simple recipe that will your family stomachs. In the fall after hard frost, when you have harvested everything from the garden, it will keep in the fridge for at least a month. Cover and simmer for 20-25 minutes or until potatoes are tender. Begin with your starring ingredient — a small head of green cabbage. I completely forgot about this soup: thank you for rekindling memories from my childhood. If you like cabbage rolls, chances are you’ll enjoy this soup too! A pinch of crushed red pepper flakes will also help bring out the flavors.). I can see how the extra step would help it keep a firmer texture, but I chose to save time. Will definitely make it again! Cabbage Soup with Smoked Sausage is loaded with both cabbage and slices of smoked sausage. Cook 3 to 5 minutes, scrapping up any brown bits. https://www.cutco.com/learn/cabbage-soup-with-sausage-and-potatoes It was still plenty of flavor. It was delicious! © Girl Heart Food. This makes and excellent hardy stew v8 juice for broth. An easy and hearty soup recipe for incorporating sauerkraut into your diet. I omitted the leeks. Add carrot, potato, and celery, and onion, cook for 4 minutes. Taste and season with a few generous pinches of salt and black pepper as needed. Your email address will not be published. The veggies absorb the flavor in a way that I love. It’s a little spicy, chock-full of veggies and fills ya up. Recipe, grocery list, and nutrition info for Hearty Cabbage Soup with Sausage and Potatoes. Thanks, Bethany!! Gonna make this soup for our church potluck this Sunday. Delicious! Ive made a similar recipe using beyond sausage, to make it vegetarian. Delicious! Cook 3 to 5 minutes, scrapping up any brown bits. Perfect for a November Sunday dinner. Russets can be used. I make it all the time. My Polish mother used to make a variation of this soup…no Italian seasonings but lots of caraway seeds. Even my 6 year old daughter exclaimed how yummy the broth was! You can use regular-sized potatoes instead and just cut into similar-sized pieces. I didn’t have leeks so used an onion. Like things less spicy? Do you have calorie count on a serving of this soup? It was good, but would have used less leeks and garlic. Should you have regular broth on hand, you can sub some out with water. In this soup, kielbasa sausage, green cabbage, potatoes, carrots and celery are combined with herbs and spices to create a nourishing and satisfying soup. In a large pot or Dutch Oven melt butter over medium heat. I always add thyme to mine, and not a lot of pepper. You’re welcome to use traditional pork sausage here, or chicken or turkey or vegan sausage. Curious though, how much is intended… we absolutely love this recipe. Hope you love this one as much as I do, friends! Hello Ali, Add potatoes, carrot and celery, giving a little stir and cook for a few minutes. But I’m partial to kielbasa here with its smoky, garlicky flavors (that usually include caraway, too). Remove sausage and lay to one side and carefully drain grease. https://sassytownhouseliving.com/cabbage-sausage-and-potato-soup You can get either fresh or smoked kielbasa (smoked is what is used in today’s potato cabbage soup). My Wife did as well. Especially when you add some smoked kielbasa sausage to the picture, and some hearty potatoes, and lots of savory and garlicky seasonings — this feel-good, hearty, savory, delicious soup is comfort food to the max. (Ali, too). I probably should cook like this more because I absolutely love it, but Allen really doesn't love this food as much as his meat and potatoes, but I sneak it in from time to time and he always thinks its delicious. I think not! This cabbage soup with sausage will hit the spot! Reduce the heat and simmer, partially covered, stirring occasionally, until the Add garlic and cook 1 minute. Pour in the stock; add cubed potatoes, finely chopped cabbage and bay leaves. To me a stalk has always meant one piece and a bunch would refer to the whole cluster of stalks. Oh my I have a ex-large pot of your Cabbage, Sausage and Potato soup simmering right now. Add the water, cabbage, potatoes, bouillon, pepper and garlic. This is a dish that gets requested in my home A … Wow I just happened to be making this for the first time and the only sausage I had was Italian sausage thank you for your info is really helping me get started. …these delicious bowls of cabbage soup will be yours to serve and enjoy. Definitely his favorite soup. It is relatively undemanding and available from July on in the garden. The mixture of hearty sausage, tender vegetables, and that super creamy soup is just pure comfort food. Kosher salt and freshly-cracked black pepper. Great recipe! cabbage soup recipe, hearty soup, kielbasa soup, , cut into bite-sized pieces (I used a combo of traditional 'lean' and turkey), , cut into bite-sized chunks (cleaned and no need to peel), , peeled and cut into thin slices (about ¼ inch thick), about 1.5 cups, , cut into thin slices (about ¼ inch thick), about 1 cup, (About a 13 to 14 ounce can (squish tomatoes with hands or potato masher to mash)). I don’t really care for red potatoes. Kielbasa is a polish sausage and can be found using a variety of protein, including beef, pork or turkey. Then reduce heat to medium-low, cover, and simmer for 15 minutes, or until the potatoes are cooked and tender. Add kielbasa back to the pot, along with shredded cabbage, seasonings, broth and tomatoes. Throw everything in the slow cooker, and you'll come home to a piping hot bowl of delicious soup. It turned out excellent! Besides this cabbage soup, smoked kielbasa is so good warmed up with Dijon mustard! « Kohlrabi Stir Fry (using bulb & kohlrabi leaves), Veggie Broth Recipe (rich & flavourful!) We made this recipe reminded me of my German grandmother cabbage soup. Add ½ tablespoon olive oil to large pot on medium heat. We’re going to use it all in this pot of soup. Darlene And when I say three times, keep in mind that I’m now married to a handsome vegetarian who won’t come anywhere near this one. Cook 3 to 5 minutes. Polish Sausage, Cabbage and Potato Soup in the Slow Cooker There is almost no simpler soup to make than a Polish sausage , cabbage and potato soup and it’s the kind of soup that I grew up on. There’s a lot of broth going on here. I am making this in my instant pot tonight and I will post how it turned out! I’d hoped to find someone who substituted red cabbage for green — Walmart grocery did that to this morning’s order, and I just didn’t know “if”. Cook onion, butter, garlic, celery and sausage in a soup pot until onion is tender, about 5 minutes. Required fields are marked *, Rate this recipe Delicious recipe! And the good news? Please read my disclosure policy. Add stock, tomatoes, potato, parsley, sausage, and Italian seasoning to saute vegetables. (Bratwurst also works!). A little cream adds some richness to this comforting, hearty soup that’s perfect for a winter meal. ★☆ Will 100% be making again! So good! ★☆ With something this good, it’s definitely worth sharing. This Crockpot cabbage soup is hearty, warming, and packed with flavor! This is a family favorite for sure! It’s hearty, a little dense and meaty and adds a ton of flavour to dishes. Add the olive oil, leeks, carrots and celery to the pan, and stir to combine. Amazing! USE OF THIS SITE CONSITUTES ACCEPTANCE OF ITS PRIVACY POLICY AND TERMS OF USE. Add remaining olive oil and add onion. Begin by sautéing the sausage for a few minutes in a large stockpot (affiliate link) until it is lightly browned. Add the olive oil, leeks, carrots and celery to the pan, and stir to combine. Love to know how you enjoyed! Bring to a boil over high heat, then reduce the heat to low and simmer soup covered, for 20-25 minutes, or until vegetables are tender. This Cabbage, Sausage and Potato Soup recipe is nice and hearty and comforting, it’s full of the best savory flavors, and it’s guaranteed to warm you right up! In a pot, give the kielbasa a little fry just to add some colour, remove and and lay to one side. My hubby will be walking in the door from work in 15minutes and will be thrilled. Cabbage is a satisfying vegetable to grow in the garden like carrots and parsnips. Mar 26, 2019 - This Cabbage, Sausage and Potato Soup recipe is totally hearty and comforting, full of the best savory flavors, easy to make, and it’s guaranteed to warm you right up! It’s incredibly hearty, a little spicy and so good! If you make this potato, sausage cabbage soup, be sure to leave a comment below. I wish I squeeze you all around my table and ladle you up a steaming bowl for yourself right now. Let’s Be Social! Yum! Try the following change, red and yellow cabbage, german hot dogs or wrangler cheese or regular hot dogs. Recipe, grocery list, and nutrition info for Hearty Cabbage Soup with Sausage and Potatoes. Taste for seasoning. Serve warm. Instructions. I’ll definitely make it again with the main two ingredients being correct haha. Thanks for sharing. Because this soup = magic. Bring soup to a boil, then reduce heat, cover and simmer for 20 minutes. Wish I had a loaf of French bread to go with it. Thanks so much for sharing. Did you ever make this in the Instant Pot?? Remember those old fashioned cabbage rolls I shared? I also used Italian sausage and cut down on the Italian seasoning. Add the onion, reduce heat to medium and cook 6-7 minutes, stirring often or until onion is beginning to soften. more about me ». The Target near my house sells 12-ounce packages of it (I don’t remember the brand), and it’s more than plenty to flavor the whole big pot of soup. And all the better with some seriously tasty food to bring us all together. This was excellent. Smoked kielbasa was one of the items in our lovely foodie basket. It is relatively undemanding and available from July on in the garden. Add … They’re already asking me when I’ll be making it again. I’ had never cooked with leeks before. Great recipe. It was so good, I sent this recipe to a bunch of colleagues at work. I added extra celery and potatoes, a little extra broth, 3 bullion cubes and an extra clove of garlic. Cabbage is a satisfying vegetable to grow in the garden like carrots and parsnips. Stir in ham; heat through. Season with salt and pepper (I recommend extra black pepper with this one), and soon enough…. Then, cook some onion in a little olive oil until softened. My husband loves it! I like my cabbage cooked well, so I extended the cook time. Did not have celery either but I don’t think it lacked for this at all. I did go off course a bit, I love sweet Italian sausage, so I removed casings and browned mini balls in separate pan. Add garlic and cook 1 minute. Many include potatoes (mine doesn’t) and lots more sausage than I choose to use. I’m making it again. It was a huge hit. Is this soup better with the chicken or vegetable broth? Add potatoes, carrot, cabbage, broth, water, bay leaf and seasonings. Sauté for 5 minutes, … It’s only the middle of September, and I have already made it three times this past month. Ingredients can vary and Girl Heart Food makes no guarantees to the accuracy of this information. 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